OHMKAR EQUIPMENTS
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Garlic Fermentation Equipment

Garlic Fermentation Equipment
Garlic Fermentation Equipment
Garlic Fermentation Equipment
Garlic Fermentation Equipment
Garlic Fermentation Equipment

Garlic Fermentation Equipment Specification

  • Power Source
  • Electric
  • Heating Method
  • Electric Heated
  • Machine Type
  • Batch Type
  • Operating Temperature
  • 0-80C
  • Frequency
  • 50/60 Hz
  • Phase
  • Single/Three Phase
  • Automation Grade
  • Automatic
  • Noise Level
  • Low
  • Function Type
  • Black Garlic Fermentation
  • Feeding System
  • Manual Loading
  • Features
  • CE Certified, Stainless, Moveable
  • Speed Mode
  • Fixed
  • Product Type
  • Garlic Fermentation Equipment
  • General Use
  • Pharma, Food
  • Material
  • SS304 Stainless Steel
  • Type
  • Fermenter
  • Capacity
  • 100 L
  • Weight (kg)
  • Approx. 250 kg
  • Product Shape
  • Rectangular Cabinet
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • PID Control
  • Installation Type
  • Standalone
  • Voltage
  • 220-240 V
  • Power
  • Estimated 2-4 kW
  • Dimension (L*W*H)
  • Approx. 1100*800*1700 mm
  • Raw Material
  • Garlic
  • Feature
  • Fermentation for Black Garlic
  • Color
  • Stainless Steel Finish
  • Door Type
  • Glass Window
  • Chamber Shelves
  • Three Removable
  • Display Panel
  • Digital Controls
  • Temperature Uniformity
  • High
  • Air Circulation
  • Internal Fan
  • Safety Lock
  • Integrated
  • Panel Material
  • Powder Coated Steel
  • Caster Wheels
  • Yes
  • Interior Lighting
  • Present
  • Construction
  • Seamless Welded
 

Garlic Fermentation Equipment Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Month
  • Delivery Time
  • 7 Days
 

About Garlic Fermentation Equipment



Take advantage of this limited time opportunity to reserve our pristine Garlic Fermentation Equipment, designed for both pharma and food industries. Built with seamless welded SS304 stainless steel and a stunning stainless steel finish, this first-rate fermenter features a glass window door, three immaculate removable chamber shelves, and an easy-to-use digital display panel for precise PID control. The immaculate internal lighting and high uniformity temperature maintain consistent quality, while a secure safety lock, integrated caster wheels, and CE certification ensure maximum convenience and safety for users.

Special Features and Competitive Edge

Our Garlic Fermentation Equipment boasts special features such as three removable shelves, digital PID controls, and immaculate temperature uniformity via an internal fan. Used extensively for black garlic production in both pharmaceutical and food sectors, its seamless welded SS304 stainless steel construction and powder-coated steel panel provide durability. The fixed speed mode and automated functions present a competitive advantage for efficient, consistent fermentation, while the integrated safety lock and low noise level ensure a safe and comfortable working environment.


Payment Terms & Export Market Overview

Payment is streamlined through Purchase Orders, catering to both national and international clients. Handover is conducted efficiently at our facility, and reliable transport services ensure the safe delivery of these high-quality machines. Our main export markets cover Asia and international territories, while the primary domestic market is India. Flexible payment options and dedicated customer support make the procurement process seamless for businesses seeking the best in garlic fermentation technology.


FAQ's of Garlic Fermentation Equipment:


Q: How does the garlic fermentation equipment maintain high temperature uniformity?

A: The equipment features an internal fan and precise PID control, ensuring consistent temperature distribution throughout the chamber for optimal fermentation results.

Q: What is the chamber capacity and access style of the fermenter?

A: This fermenter has a 100-liter capacity and a rectangular cabinet design with a glass window door for easy monitoring and access.

Q: When is the best time to reserve this garlic fermentation equipment?

A: Given it's available for a limited time, reserving the equipment as soon as possible ensures you secure this first-rate unit for your production needs.

Q: Where can this equipment be used most effectively?

A: This equipment is ideal in pharmaceutical and food industry settings, particularly for black garlic fermentation and related applications.

Q: What are the benefits of using this automatic fermenter?

A: Users benefit from immaculate fermentation quality, easy digital controls, removable shelves, low noise, reliable safety features, CE certification, and the stainless, durable construction.

Q: How is the equipment transported and installed?

A: After processing the Purchase Order, transport services are arranged for shipping, and the standalone design allows for straightforward placement and setup at your facility.

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